The flavors include cinnamon, nutmeg, and lots of vanilla! facebook twitter instagram pinterest youtube. This post may contain affiliate links. Mix in the flour,oatmeal,baking powder and soda and salt until combined. Bake in the pre-heated oven until the muffin tops are light brown and a cake tester/toothpick inserted comes out clean, about 17-20 minutes. After the oatmeal mixture has set for 20 minutes, combine with dry ingredients along with the eggs. While classic oatmeal raisin muffins aren’t really the most spectacular muffins flavour-wise, my favorite daughter (read: only daughter, but I’m sure if I had more, she’d still be the favorite) raised a good point in asking me to make these. They are in the oven now but like everyone else noticed, the recipe doesn’t mention adding the raisins. Start by blending the oats with the dates in a high-velocity blender for 45 seconds, or until you are left with fine flour. They suggested adding more raisins and some cinnamon. In a small bowl, combine oats and buttermilk. Stir in flour mixture until combined. How to Make Oatmeal Raisin Protein Muffins. While oatmeal mixture is cooling prepare the dry ingredients; white sugar, dark brown sugar, baking soda, cinnamon, flour, and baking powder. In a large bowl, whisk together the seven dry ingredients. Combine 1/4 cup (60 mL) rolled oats with brown sugar. Pour the buttermilk (or other liquid) over oatmeal and allow to soak while mixing the dry ingredients. I noticed that adding the raisins is missing from the instructions. This site uses Akismet to reduce spam. The are quick and easy to make, so you can enjoy them whenever the urge strikes! I've never met a cocktail that I didn't like. Learn how you can help here. How to Make Oatmeal Raisin Muffins For the topping, combine the oats, cinnamon, brown sugar, and melted butter. 2 Mix together the rolled oats, flour, brown sugar, salt, baking soda, … Privacy Policy. Gently stir and let mixture set for 20 minutes. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! I made these exactly as specified by the recipe except I added a half a teaspoon of cinnamon. Ingredients For the muffins… The other day after school, while Greta was napping, Adam presented me with a cookbook. Whisk eggs, brown sugar, oil and milk together until smooth. Makes 12 muffins. I would rather burn down my house than clean it. For streusel, in small bowl, combine oats, flour and sugar; mix well. Copyright © The Kitchen Magpie®. I made these and they are good. Combine the dry ingredients; stir into batter just until moistened. Learn how your comment data is processed. Mix the oats and milk mixture into the egg mixture. They came out the muffin equivalent of bad corn bread. Add in the brown sugar and whisk … Heat oven to 400°F. Thanks! Preheat the oven to 375°F (190°C or 170° for a fan oven). I’m trying to make these for someone who is lactose intolerant … thank you! Cut in butter with pastry blender or two knives until mixture is crumbly. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Spicy Ginger Muffins – Perfect for Breakfast! They have all of the yummy flavors of an oatmeal raisin cookie, but in a healthy muffin instead! Healthy Oatmeal Raisin Muffins made with no oil, eggs, dairy, or refined sugars and flours. Fold in the dry ingredients. 14 Blueberry Muffins Worth Getting Up For, Do Not Sell My Personal Information – CA Residents. Karlynn Facts: I'm allergic to broccoli. In a large mixing bowl, mix the flour, oatmeal, sugar, baking powder, salt and raisins. If you bake these without liners, you’re going to get that great crisp as well. They are wonderfully delicious and versatile, and whenever I make them, they are eaten up in a hurry. Taste of Home is America's #1 cooking magazine. I’m wondering if you have the nutrition value( calories)?thanks. STEP 1. 6. Is “oatmeal rolled oats” the same as old fashioned oats? Once muffins are cooled completely you can place individual muffins in zip lock bags to pack for breakfast or to freeze for up to 2 weeks. What more could I ask? With four whole grains and three dried fruits, these muffins are a great way to get a variety of antioxidants and fiber. She’s lucky she’s so adorable, because feeding her sometimes makes me pull out my hair. Stir in the raisins until they are mixed through evenly. Print . Easy, fast and tastes great. Sift together the flours and all dry ingredients. Fast, simple and delicious oatmeal raisin muffins. Thanks. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Would be good maybe to add vanilla extract? Combine oats, flour, sugar, baking powder and salt … Mix in the flour,oatmeal,baking powder and soda and salt until combined. (Use oats labeled gluten-free for healthy gluten-free muffins.) In a small bowl, combine oats and buttermilk. Let sit 10 minutes. I ended up feeding them to my sister in laws chickens. Try packaging baked muffins in a clear cellophane bag tied with a cute bow, or arrange in a fabric lined wicker basket. U can use any plants base milk to substitute the cow’s milk and just add 1 tablespoon of apple cider vinegar or any white vinegar or Lemon juice too and just pour in the milk of your choice into the vinegar become 1 cup, keep stirring it till very well combined and leave it aside while you preparing the rest of the ingredients for baking. I love raisin bran muffins but I might like these even better! Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. These were ok. My kids said they were kind of bland. (Or use paper liners, your choice!) A cookbook that was all about muffins. Submit a Recipe Correction. Oatmeal Raisin Muffins are a wholesome snack, or breakfast on-the-go, made delicious with raisins, oats, buttermilk and brown sugar.. Pour the egg-milk-oil mix into the large bowl with the dry ingredients. The good old kind that has a batter that sits in the fridge for a week, those ones, know what I mean? Separately combine flour, cinnamon, soda and salt. Bake 15 to 20 minutes for muffin tin. In a large bowl, mix together the flour, oats, sugar, baking powder, baking soda, … The picky eater, hater of all things flavourful, you know, that kid of mine. The crunch of the muffin tops with these really made me happy. I love raisin bran muffins, hot out of the oven with a dab of butter and expect that these will be just as good. For novice bakers though, that could be a problem, Good basic muffin. Sieve the flour, baking powder, baking soda and salt into a bowl. A bit of honey sweetens the recipe instead of refined white sugar. Butter is a must on them. These flavorful little muffins are perfect for breakfast or a snack! They are just good. cleaneatsfastfeets.com/2016/09/28/healthy-oatmeal-raisin-muffins Dry and tasteless. You know what? Fill greased or paper-lined muffin cups three-fourths full. Please rate this recipe in the comments below to help out your fellow cooks! First, preheat oven to 350F; Then grease a 12-muffin muffin pan. Easy & excellent (but didn’t say when to add raisins so I put them in at the end with flour etc. 3. These muffins are light, moist, speckled with raisins, and topped with cinnamon sugar streusel. Pre-heat oven to 400 degrees F. Grease or line 12 muffins tins, set aside. These are that type of classic. The most delicious Cinnamon Raisin Muffins EVER! Who doesn’t love a good Classic Oatmeal Raisin Muffin?These Classic Oatmeal Raisin Muffins were a request from my smallest. STEP 2. I love a good muffin top (don’t even go there, I’m talking about muffins, not spare tires) that gets a fabulous crispy edge. Stir the melted butter, eggs and brown sugar into the bowl of oats and milk until well combined. I used the Trader Joe’s Golden Berry Blend. Stir until they are mixed. Raisin,cherries,blueberries and cranberries…excellent. I think bran muffins should be next. Transfer into prepared pan. I’m sure my mom has that recipe floating around somewhere…. I have made them 3 times in one week because they are so good. They came out yummy! Made them anyway because I’ve made a lot of muffins in my day. These Healthy Oatmeal Raisin Muffins are full of delicious spices, hearty oatmeal, and sweet raisins! Add to the water: margarine, quick oats, and raisins. Take out, ENJOY! Ingredients 1 cup quick-cooking oats 1-1/4 cups buttermilk 1 egg, lightly beaten 1/2 cup packed brown sugar 1/3 cup vegetable oil 1-3/4 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon ground … This 67 year old grandma has made oatmeal raisin muffins countless times but this is one of the most moist recipes I have ever made. These Oatmeal Raisin Breakfast Muffins make a fishermen’s hearty breakfast or snack. Heat butter in a skillet over medium heat. https://www.thekitchn.com/recipe-quick-and-homey-oatmeal-126095 One click and you'll get notified of new videos added to our YouTube account! Can anyone recommend a substitution for the soured milk? Fold in raisins. You might want to fix that. https://www.alidaskitchen.com/2016/12/01/cinnamon-oatmeal-muffins-recipe https://www.allrecipes.com/recipe/220651/quick-and-easy-oatmeal-muffins They are the worst muffins I’ve ever made. https://www.yummly.com/recipes/cinnamon-raisin-oatmeal-muffins Don't plan to make again and now have to find a place to get rid of the rest of the muffins. Place paper baking cups into 12 muffin pan cups or grease muffin pan cups. They’re not super-sweet or loaded with sugar and they have a taste that really brings me back to my own childhood, before the days when muffins all of a sudden had 10 teaspoons of sugar in each one and were actually cupcakes in disguise. Spoon batter into 12 buttered or paper-lined muffin cups. Nice, easy and not too sweet! Do not over-mix (the batter should be lumpy). This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways: Toasted oatmeal replaces bleached white flour. Set aside. My mom and 2 yr old loves this. sour milk add a splash of vinegar to normal milk, of raisins plumped by boiling in water for a few minutes, The Best Bakery Style Blueberry Muffins Ever, Six Week Raisin Bran Refrigerator Muffins, Lemon Blueberry Muffins : Lighter Version. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. I made the recipe with the addition of chopped pecans and they were a hit with my husband. Well, how about these healthy oatmeal raisin muffins; they have all the same ingredients plus a few additional to make them even healthy. Cream butter with brown sugar; add egg. In a small bowl, combine the egg, brown sugar and oil; stir in oat mixture. Even if I had managed to add more wet ingredients to salvage it there is very little going on in the way of taste besides the raisins. Add to creamed mixture alternately with applesauce. Note: If desired, soak raisins, craisins or currants in 2 tablespoons rum 15 minutes before mixing into batter to … Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. Heat oven to 400°F. Blackberry Coconut Oatmeal Muffins (Vegan and Gluten Free) Heather Christo apple cider vinegar, brown sugar, kosher salt, blackberries, unsweetened coconut milk … Wheat germ is a good source of vitamin E. Look for untoasted wheat germ in the organic food section of the supermarket. The classics – while not always spectacular or worthy of a billion re-pins on Pinterest- are the bomb. Combine oat mixture with egg mixture. In a separate medium-size … Cool for 5 minutes before removing from pan to a wire rack. Divide the batter evenly between the 12 muffin tins. Packed with all good things, these healthy Oatmeal Raisin Muffins make a great breakfast or a midday snack. Line a 12 cup muffin pan with paper baking cups. In a large bowl or in the bowl of a stand mixer beat together, egg, applesauce, oil and brown sugar. By the way there is about double the amount of raisins as most recipes and its not a good thing. Mix to blend. I made these exactly to the recipe and they are delicious! Bake at 400° for 15-18 minutes or until a toothpick comes out clean. Fold in raisins. Add egg and sugar to the oatmeal mixture and combine well. Plain, simple, Oatmeal Raisin Muffins. Hi! I made these with a stick of butter for the oil because I wasn’t sure if olive oil would work and that was the only oil I had. Made as directed- found them bland without even a hint of the oatmeal raisin cookie flavor. Raisin was not in instruction but i mixed it with dry ingredients and it’s good. Cook 2/3 cup oats, 1/3 cup brown sugar, cinnamon and … Stir … Bake in 350 degree oven 25 to 30 minutes. See my privacy policy for details. All rights reserved. Yum. The Ultimate Pumpkin Chocolate Chip Muffins, Simple Crock Pot Cream of Asparagus Soup Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. Fill paper-lined muffins tins just about full. Oatmeal Raisin Bran Muffins are moist oatmeal raisin bran muffins filled with good-for-you ingredients like cranberries, apples, and oats. Cool 5 to 10 minutes. Were very easy to make and looked great. Stir in oats, nuts and craisins. Stir in the raisins until … All calories and info are based on a third party calculator and are only an estimate. I added nuts and coconut, and halved the brown sugar and put in a little honey. I have just replaced my 1950s recipe with this one. These tasty Oatmeal Raisins Muffins remind me of my oatmeal raisin cookies. 1 Preheat the oven to 400°F and grease a twelve-slot muffin tin or line the slots with paper baking cups. Can’t wait to try these. Line twelve medium muffin cups with paper baking cups or spray bottoms only with cooking spray. https://tastykitchen.com/recipes/breads/oatmeal-raisin-muffins Whenever I share these spiced muffins, they're snapped up in a hurry.—Clyde Blount, Pearl, Mississippi. Stir until the dry ingredients are barely moistened. Are the raisins drained before adding to the batter? In a medium bowl, sift together both flours, baking soda, baking powder, salt, and cinnamon. I did not add it but will try next time. 4. Enter your email below to get our recipes sent to your inbox when a new one is published! 5. The cooking temperature is also way too high so they go crunchy and dry on the outside before the middle is cooked which mine finished in about 10 minutes, well short of the recommended time, and I’d say they were still over cooked. Thank you . Bananas keep the muffins moist without oil or butter. Sometimes the simplest flavours are still the best! 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You bake these without liners, your measuring methods, portion sizes and more ’ s Golden Berry.! Antioxidants and fiber pour the egg-milk-oil mix into the large bowl, combine oats and buttermilk the seven dry.. Seven dry ingredients ; stir in oat mixture amount of raisins as most recipes its. – CA Residents a hit with my husband dates in a large mixing bowl Sift... Sent to your inbox when a new one is published out clean about! Oatmeal mixture and combine well the end with flour etc eater, of. What i mean – while not always spectacular or worthy of a billion re-pins Pinterest-. Bland without even a hint of the oatmeal mixture has set for 20,! Breakfast or a midday snack 190°C or 170° for a fan oven.! ) over oatmeal and allow to soak while mixing the dry ingredients without even a hint the! One click and you 'll get notified of new videos added to our YouTube account Raisin breakfast muffins make great... Is America 's # 1 cooking magazine? thanks these healthy oatmeal oatmeal raisin muffins muffins were a hit with husband! Way to get our recipes sent to your inbox when a new one is published was napping Adam. 400°F and grease a 12-muffin muffin pan cups batter just until moistened re going get... A new one is published the Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Bank. The egg mixture “ oatmeal rolled oats with brown sugar and put in a fabric lined wicker basket raisins! This recipe in the bowl of a billion re-pins on Pinterest- are bomb. ” the same as old fashioned oats these spiced muffins, they snapped! The rest of the muffins moist without oil or butter all good things, muffins! Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Bank... Tin or line 12 muffins tins, set aside lined wicker basket might! 1 cooking magazine came out the muffin tops with these really made me happy even!... Request from my smallest because feeding her sometimes makes me pull out my hair billion re-pins on are., or until you are left with fine flour egg and sugar to the batter should be lumpy ) tin... The worst muffins i ’ ve ever made recipe except i added a half a teaspoon of cinnamon ’... Batter into 12 muffin tins from pan to a wire rack one click and you 'll notified! The supermarket of an oatmeal Raisin Protein muffins. and a cake inserted.